To ensure longer lasting freshness, we recommend you refrigerate our Cheese, dips, sauces, DIY Pizza kits and breads once you receive them. Please transfer our handcrafted pastas into the freezer until you’re ready to use them.

Because of using high quality olive oil and sunflower oil in our pestos, they can easily be kept in the refrigerator for upto 21 days and still taste fresh as ever.

Yes, our chefs make fresh batches of our range of breads and crackers every morning using traditional Italian baking methods.

Once you’ve assembled the pizza kit, cook it in a preheated oven at 200 degree celsius for 5 minutes or until the sides are lightly brown and the cheese has melted.

Our Chef’s have curated easy to follow recipes that you can access in the Chef’s Diary section of our website. In there, you’ll find recipes categorized as per meal time, ease of cooking and prep time, so you can choose exactly what you’re looking for.

Yes all our products are eggless.